THE WORK OF ART - the Baumkuchen (tree cake) with Easter decorations, also filled with exquisite ingredients such as fine butter, marzipan, cream, and a secret blend of spices, is a culinary delight for everyone! The Baumkuchen is baked in a special oven over an open gas flame, with each individual layer handmade. The high-quality ingredients and the special baking process result in a particularly moist cake. Covered in exquisite chocolate coating, it is a true delight.
 This special one-ring Baumkuchen is decorated for Easter.
 Available from : 25.03.2025
 Weight: approx. 120 g, single-ring Baumkuchen
 Shelf life: approx. 40 days from production
 Ingredients: Fresh egg, butter, sugar, wheat starch, wheat flour, cream, marzipan, natural flavoring, coating: sugar, cocoa mass, cocoa butter, emulsifier: soy lecithin, flavoring vanillin
 Decoration: Easter grass made from wafers, carrots made from white chocolate
 Allergens: gluten-containing cereals (wheat), milk protein (butter, chocolate), egg