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What the heck!
Our passion is selling artisanal baked goods. We love the process of baking, but what makes us happiest is seeing you enjoy our creations.
Almost 100 years of tradition
We've been baking stollen for four generations. Our bakery in the Ore Mountains has always been family-owned and now ships all over the world.
Tunnels from the Ore Mountains
We've been baking Stollen from the Ore Mountains for almost 100 years. Our bakery has been in existence since 1927, and the fourth generation of our family has been working here. Our secret? Great attention to detail, the utmost care in production, and carefully guarded family recipes.
How to bake a Stollen
The footballers from FC Erzgebirge Aue baked 333 Stollen in our bakery for the limited FCE edition.
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